New steps to protect consumers from Salmonella in poultry

As you read this, millions of Americans across the country are preparing meals for their families, friends, or themselves. Some may be racing to pack lunches for their kids, others might be preparing for a large family gathering. Regardless of the purpose of a meal, we can all relate to how food brings us together and that is why we want the safest options for all of us. When it comes to food safety, the United States has one of the strongest system in the world, but foodborne bacteria, including Salmonella, continue to sicken hundreds of thousands of people every year. Read more