High School Educators

The California Poultry Federation is a great resource for you to find information on the diverse and dynamic poultry industry.

CPF has developed a 10-unit High School Poultry & Egg curriculum aligned to California’s content Standards for Career Technical Education. The CD&DVD offer a comprehensive look at the commercial poultry and egg industries. Included Lesson Plans:

  • Introduction to the Poultry
  • Industry History of the Poultry Industry
  • History of the Poultry Industry
  • Chicken Genetics and Reproduction
  • Turkey Reproduction
  • Broiler Production
  • Egg Layer Production
  • Turkey Production
  • Egg Processing
  • Poultry Processing
  • Niche Poultry Markets
  • Poultry Anatomy and Physiology
  • Poultry Health and Welfare
  • Biosecurity

Also included is a ten minute video about various careers available in the poultry industry.

Please contact Art Razo by Email or at the Office (209) 576-6355, to request additional educational material.