The U.S. poultry industry is managing one of the most complicated disease environments in its history, according to Dustan Clark, DVM, extension poultry health veterinarian and associate poultry center director at the University of Arkansas (U of A).
Highly pathogenic avian influenza (HPAI) shows no signs of slowing down in U.S. flocks, avian metapneumovirus (aMPV) is circulating and several diseases once considered under control have re-appeared as threats, Clark explained during the university’s recent webinar titled “Update of Poultry Disease Concerns in Commercial and Hobby/Backyard Flocks.” Read more