Foster Farms is partnering with food banks to help provide more than two million meals to families impacted by the economic consequences of COVID-19. In the coming days, the family-owned company will actively contribute to hunger relief efforts delivering much needed protein to food banks and community organizations on the West Coast, and in Louisiana and Alabama.    “COVID-19 has touched the very fabric of American life,” said Foster Farms’ VP of Communications Ira Brill. “As a company, we have always felt a responsibility to support to our communities in times of adversity. Food banks are on front lines of ensuring that hunger is not an added result of the COVID-19 pandemic.” Read more