How COVID-19 might reshape the poultry industry

COVID-19 is changing the poultry industry more than any similar event in living memory. The only silver lining, perhaps, is that other industries, including meat, milk and vegetables, have probably suffered more. The poultry industry’s focus since the advent of vertical integration in the 1940s has been to strengthen the supply chain, capture upstream and downstream profits, reduce production costs and access new distribution channels for new products. Read more