US Poultry & Egg Association (USPOULTRY) has released an updated report quantifying on-farm antibiotic use and demonstrating the industry’s commitment to antibiotic stewardship and disease prevention.
USPOULTRY says that as part of the industry’s commitment to transparency and sustainability within a safe food supply, it aims to balance the responsible use of antibiotics “medically important” to human health with keeping poultry flocks healthy.
Key findings for each sector: Click here for report