“The efficiency and the way we produce animal protein in the United States is far better than the way many other countries do it. Everything comes down to transparency and the need to prove we are doing the right thing,” said Constance Cullman, president and CEO of the American Feed Industry Association, during the Animal Agriculture Sustainability Summit held at the 2020 IPPE. Sponsored by USPOULTRY, along with the American Feed Industry Association and the North American Meat Institute, the program focused on advancements in industry sustainability programs. Read more

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