USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at Ohio State University, Wooster, Ohio, which studied controlling the body weight of turkey breeder hens without feed restriction. The project is part of the Association’s comprehensive research program encompassing all phases of poultry and egg production and processing. A brief summary of the completed project is shown below. A complete report, along with information on other Association research, may be obtained by going to USPOULTRY’s website, www.uspoultry.org.

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