February 4, 2015

Poultry vet says industry needs to ‘get a handle’ on antibiotics use

Chuck Hofacre laments that the questions he gets from reporters about the food animal industry’s use of antibiotics – such as the doozy about how it gobbles up 80 percent of all antibiotics – are clearly misinformed, but he doesn’t really have the data to help set them straight. No one does, he adds. Read More

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