Adams, New U.S. Poultry & Egg Association Chairman
James Adams, Wenger Feeds, Rheems, PA, was elected chairman of the board of directors of U.S. Poultry & Egg Association (USPOULTRY). The board meeting was held during the International Poultry Expo, part of the 2013 International Production & Processing Expo. He previously served as vice chairman. Adams was presented with the time-honored "working man’s gavel" by 2012 chairman, Mark Waller.
More than 25,000 attendees & 1,189 exhibitors at the 2013 International Production & Processing Exo
The 2013 International Production & Processing Expo exceeded its goal with more than 25,000 poultry, meat and feed industry leader attendees from all over the world. In addition, the show had 1,189 exhibitors with more than 430,000 net square feet of exhibit space.
The truth about the Super Bowl ‘Chicken Wing Apocalypse’
NCC announces animal care review panel for broilers
The National Chicken Council, partnering with the U.S. Poultry & Egg Association, has initiated a process through The Center for Food Integrity that will provide a balanced analysis of potential undercover video investigations. The Animal Care Review Panel engages recognized animal welfare professionals to examine video and provide expert perspectives for food retailers, the chicken industry and the media.
Hidden camera investigations have heightened public attention on animal care issues.
USDA to inspect poultry processing plants in China
Court rejects EPA biofuel mandate
Super Bowl alert: Chicken wings will cost you
When it comes to the Super Bowl, there’s lots of chatter about the millions of dollars spent on ads and the sky-high price of tickets. But what will really hurt […]
Costa appointed top Dem on livestock, rural development committee
Rep. Jim Costa will serve as the Ranking Member on the House Agriculture Committee’s Livestock, Rural Development, and Credit Subcommittee. The committee oversees livestock, dairy, and poultry issues along with […]
Americans deserve a smarter fuel future
U.S. biofuels policy is costing taxpayers, depleting land and water resources, putting engines at risk and making it harder to put food on the table – here and around the […]
Americans to eat 1.23 billion chicken wings Super Bowl weekend
Chicken wings have become a staple food of Super Bowl parties in the U.S., and demand for them on menus is now at an all-time high leading up to the second biggest eating day of the year – Super Bowl Sunday.
Super Bowl weekend is unquestionably the biggest time of the year for wings.