October 3, 2016

Reducing your poultry farm’s carbon footprint: Good for the environment and for the birds

The increasing prevalence of greenhouse gases (GHGs) and their effects on climate change is a hot topic among environmentalists.

Poultry producers can now calculate the carbon footprint of a farm by utilizing the Poultry Carbon Footprint Calculation (PCFC) tool. Developed by the University of Georgia through funding provided by USPOULTRY, the PCFC tool is an Excel spreadsheet (Figure 1) where poultry producers can input a farm’s information.  Read More

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