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April 21, 2015

Research provides insight for ventilation of broiler houses during hot weather

USPOULTRY and the USPOULTRY Foundation announce the completion of a funded research project at the University of Georgia in Athens, Ga., in which researchers studied the interaction of temperature, relative humidity and air velocity in influencing heat production by broilers in tunnel ventilated houses. The project is part of the Association’s comprehensive research program encompassing all phases of poultry and egg production and processing. A brief summary of the completed project is shown below. A complete report, along with information on other Association research, may be obtained by going to USPOULTRY’s website, www.uspoultry.orgRead More

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