Chinese consumers’ tastes are changing

Consumers’ tastes are changing, though, with poultry, beef and sheep meat becoming more popular, while pork’s share decreases, as consumers focus more on nutrition and food safety. This could bode […]

California drought could trigger food inflation

A lack of rainfall in California could have a nationwide impact on food prices. According to the California Department of Food and Agriculture, the state produces almost half of U.S.-grown […]